TGIFOOD

TGIFOOD

Lockdown Recipe of the Day: Scones!

Lockdown Recipe of the Day: Scones!
Scones! (Photo: Tony Jackman)

Right, dads and kids: What could be simpler… here’s what to make this Mother’s Day for you know who. Don’t mess it up. (And don’t forget the jam and cream.)

Ingredients

2 cups flour

2 cups milk

2 cups Cheddar cheese, grated

2 Tbs baking powder

Salt, pepper and a dash of Cayenne pepper

Method

Mix dry ingredients, gradually add milk. Spoon into a greased large muffin pan. Bake at 200 for 20 minutes. Makes 6 plump scones. DM

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