WHAT’S COOKING How Roy Campbell’s bobotie inadvertently came to the age of the air fryer 8 min 0 By Tony Jackman
REFLECTION Remembering Guy Butler, a scholar who brought literature to life 19 min 1 By Anthony Akerman
THE CONVERSATION Knee problems tend to flare up as you age – an orthopedic specialist explains available treatment options 4 min 0 By Angie Brown
WHAT WE’RE WATCHING The Roses: Cumberbatch and Colman shine in a sharp, darkly comic take on marriage 5 min 1 By Sam Spiller
FOSTERING COMPASSION Using care ethics to move beyond stigma and transform media representations of mental health 4 min 0 By Florence de Vries
UNCOMFORTABLE TRUTHS Omar El Akkad’s provocative essays challenge us to unflinchingly confront the atrocities in Gaza 6 min 5 By Clare Corbould
NARRATIVE POWER Bridging tradition and modernity through storytelling to shape ethical understanding in young minds 4 min 0 By Mark Potterton
CULINARY OASIS Hotazel to Haute Cuisine: How a Kalahari chef is redefining soul food 12 min 0 By Tony Jackman
COMING AROUND AGAIN Humble Coffee, Surf Riders, Dough Girl — it’s love at second bite in Durban 10 min 0 By Wanda Hennig
THE KASI COOK Why I decided to make my own seafood pasta instead of paying restaurant prices 4 min 0 By Ray Mahlaka
MATTERS OF THE ART An insider’s guide to navigating the coolest month in Johannesburg 4 min 0 By Zaza Hlalethwa
In Pictures Pagad march in Bonteheuwel, and more from around the world 7 min 0 By Maverick Life Editors
WHAT WE’RE WATCHING Together: A visceral, spine-tingling horror that fails to entirely satisfy 3 min 0 By Noelle Adams
BOOK EXCERPT Astral manoeuvres in the dark — magical stargazing in the Northern Cape 5 min 1 By Chris Marais
THE CONVERSATION Behind the wellness industry’s scented oils and soothing music are often underpaid, exploited workers 3 min 0 By Rawan Nimri, Leonie Lockstone-Binney, Liz Simmons, Tom Baum
MATTERS OF THE ART Looking Back, Seeing Now at Gallery 1 offers fresh perspective on SA Modernism 5 min 0 By David Mann
THE CONVERSATION Ice baths are booming in popularity – but they come with health risks 4 min 0 By Samuel Cornell