Tony Jackman is Daily Maverick's Chief Sub-Editor and editor of Thank God It's Food, our section dedicated to quality food writing. In his other life he's a playwright (An Audience With Miss Hobhouse, Cape of Rebels) and author of foodSTUFF (Human & Rousseau), which combines essays and reflections on his life with 60 recipes for some of this foodie's favourite dishes. Though of Yorkshire parentage, he was born in the diamond dorp of Oranjemund, which explains everything.
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