WHAT’S COOKING Win on AirFryday! And 5 air fryer tips for would-be MasterChefs 4 min 1 By Tony Jackman
SPUDS UP What’s cooking this AirFryday: Baked potatoes with peppery mushroom sauce 2 min 1 By Tony Jackman
SPUDS ’N DIPS What’s cooking today: Cumin potato wedges with spicy Asian mayo 2 min 0 By Tony Jackman