Daily Maverick

DM is much better if you are signed in...

Enter your email below and we'll send you a one-time pin to log in.

Get Support DM Shop Support DM

Galliova Food Writer 2023

Lekker Brekker Monday: Chicken mayo toasties, à la Croque Monsieur

WHAT’S COOKING

Lekker Brekker Monday: Chicken mayo toasties, à la Croque Monsieur

By Unknown Author

AirFryday: Cauliflower-broccoli cheese in the air fryer

WHAT’S COOKING

AirFryday: Cauliflower-broccoli cheese in the air fryer

By Unknown Author

Tomato bredie, potjie style

WHAT’S COOKING

Tomato bredie, potjie style

By Unknown Author

What’s cooking today: Rosemary-butter mielies on a potjie lid

WHAT’S COOKING

What’s cooking today: Rosemary-butter mielies on a potjie lid

By Unknown Author

Marrow bone and beef shin potjie

WHAT’S COOKING

Marrow bone and beef shin potjie

By Unknown Author

Thor’s Hammer, a beefy cut for a potjie kind of day

WHAT'S COOKING

Thor’s Hammer, a beefy cut for a potjie kind of day

By Tony Jackman

Chicken and aubergine coconut curry

WHAT’S COOKING

Chicken and aubergine coconut curry

By Unknown Author

Beef and black bean stir fry

WHAT’S COOKING

Beef and black bean stir fry

By Unknown Author

Lekker Brekker Monday: Toad in the Hole

WHAT’S COOKING

Lekker Brekker Monday: Toad in the Hole

By Unknown Author

Look ma, no mayo — a fresher, lighter style of potato salad

WHAT’S COOKING

Look ma, no mayo — a fresher, lighter style of potato salad

By Tony Jackman

Kreatopita (Greek country pie)

WHAT’S COOKING

Kreatopita (Greek country pie)

By Tony Jackman

Penne rigate with Serrano ham and zucchini

WHAT’S COOKING

Penne rigate with Serrano ham and zucchini

By Unknown Author

Lemony Greek roast chicken and potatoes

WHAT’S COOKING

Lemony Greek roast chicken and potatoes

By Unknown Author

Big brown mushrooms, stuffed and cooked on the braai

WHAT’S COOKING

Big brown mushrooms, stuffed and cooked on the braai

By Unknown Author

Bacon, pea and Parmesan pasta

WHAT’S COOKING

Bacon, pea and Parmesan pasta

By Unknown Author

Braised pork shank with cabbage, apple and soy

SLOW COOK

Braised pork shank with cabbage, apple and soy

By Unknown Author

Accolades, spicy menus and an Eastern Cape wine affair

FOOD EDITOR’S DIARY

Accolades, spicy menus and an Eastern Cape wine affair

By Unknown Author

A shift in Kloof Street sees an old favourite return

FOOD EDITOR’S DIARY

A shift in Kloof Street sees an old favourite return

By Unknown Author

Imagine if your idea of ‘work’ was a day in the winelands

FOOD EDITOR’S DIARY

Imagine if your idea of ‘work’ was a day in the winelands

By Unknown Author

Taking stock, five years on from the pandemic we were about to meet

THE LONG ROADS HOME

Taking stock, five years on from the pandemic we were about to meet

By Unknown Author

From Queen Mary 2 to the Red Karoo — the stories that shaped my year

FOOD EDITOR’S PICKS

From Queen Mary 2 to the Red Karoo — the stories that shaped my year

By Unknown Author