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Franck Dangereux

Passion and stories propel La Petite Colombe to stellar heights

FOOD WITH HEART

Passion and stories propel La Petite Colombe to stellar heights

By Tony Jackman

Eat Out Awards: A fabulous event, superb catered food, but still a Cape-centric love fest

EAT OUT AWARDS 2025

Eat Out Awards: A fabulous event, superb catered food, but still a Cape-centric love fest

By Tony Jackman

Scot Kirton – the driving force behind the La Colombe Group

CULINARY TITAN

Scot Kirton – the driving force behind the La Colombe Group

By Tony Jackman

The restaurant that became an empire, by the man who created it

LA COLOMBE THEN AND NOW

The restaurant that became an empire, by the man who created it

By Tony Jackman

Franck Dangereux’s bright ways with seasonal food

COOK WITH THE CHEFS

Franck Dangereux’s bright ways with seasonal food

By Tony Jackman

Prohibition and Pandemic at the Cape of Good Hope

THE FOOD YEAR #1

Prohibition and Pandemic at the Cape of Good Hope

By Bianca Coleman

By Unknown Author

Navigating the fishing boat to your plate

CONVERSATION PIECE

Navigating the fishing boat to your plate

By Kim Maxwell