THE CONVERSATION Fish is good food and demand outstrips supply in Kenya: how to produce more and get it to market safely 4 min 0 By The Conversation
COOK WITH THE CHEFS Ryan Cole fishes out a ‘deceptively complex’ favourite dish 4 min 0 By Unknown Author
KILLING FISH (PART FOUR) Fishing down the food web: Bye-bye big fish, hello jellyfish and don’t talk about conservation 7 min 8 By Don Pinnock
A TASTE OF MARSEILLE A brief affair with Bouillabaisse and her little sister Bourride 7 min 0 By Kim Maxwell
OBSTRUCTED WATER FLOW River roadblocks — South Africa’s waterways need help to be brought back to life 7 min 0 By Tony Carnie
WAREHOUSE DISASTER OP-ED UPL still won't recognise community watchdog forum after Cornubia’s catastrophic chemical spill 6 min 1 By The UPL Multi-Stakeholder Forum
DREAD IN THE TREAD Our tyres are poisoning rivers and killing aquatic life, studies show 4 min 1 By Tony Carnie
Our Burning Planet ‘A story of South Africa’: Emfuleni residents fed up with Vaal River pollution inertia 6 min 3 By Julia Evans
HERE FISHY, FISHY Last of the ‘Mohalicans’ safe for now – but minnows not out the woods yet 6 min 1 By Tony Carnie
OPEN LETTER We must lift the oppressive burden of poverty hanging over fishing communities 5 min 0 By Christian Adams and Pedro Garcia
